Results of the Best-ReMaP Joint Action
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Nutrition policies for a healthier future
Scaling up food monitoring in Europe
Restricting marketing of unhealthy foods
Improved food procurement for children
T1 statistics programs: data cleaning and treatment for the follow-up of the nutritional quality of the food offer at branded level
Implementing Food Marketing Codes to Protect Children’s Health and Rights
This review provides key definitions and introduces monitoring methods. It describes and compares four identified existing protocols (WHO, WHO-CLICK, INFORMAS, Nordic) for scope, topics, and techniques; outlines gaps and challenges; and provides interim recommendations for the proposed EU-wide monitoring protocol.
Report is available here
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